Starters

Main Courses

Desserts

Lasagna

Duck Confit

Fruit Salad with yoghurt ice cream

Pumpkin cream with  Curry

Beef Burger

Chocolate Mousse

Vegetables Pie

Gilthead Bream with confit onion

Catalan Custard

Fresh pasta with wild mushrooms

Grilled Tuna

Orange Creme Caramel

Puff pastry with wild mushrooms, apples 

Stewed Pork Cheek

Cheescake

Pasta Hearts Filled with Ham

Steak Tartar

Recuit with honey

Trinxat

Cod with roasted vegetables

Gin - Tonic Sorbet

Tuna Tartar with guacamole

Filet of Beef

Ice cream

Scrambled eggs with Iberian ham

Monkfish

 

Foie terrine with apple chutney

Roast Suckling Pig  

Crispy Spinach Canneloni

Boneless Oxtail Bread 0,50€. Taxes included